B&CE Christmas Lunch

Posted on behalf of Rachel Thomas


Leek and Gruyere Croute V

With a rocket and walnut pesto


Traditional roasted turkey

Served with thyme and onion stuffing, Roasted potatoes, roasted parsnips and Brussel sprouts

 Vegetarian option:

Roasted vegetable and feta stuffed pepper V

Served with roasted potatoes, roasted parsnips and Brussel sprouts


Winter berry Eton mess


All above can be served gluten free and halal .

Please send any dietary requirements to rachelthomas@bandce.co.uk

11 Dec 2018 at 12:00pm
until 11 Dec 2018 at 1:30pm
Peckish, HQ
rh10 9qp

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